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"Our success wouldn't be possible without our Franchisees, entrepreneurs who share our passion for coffee and for accurate service”
The product
The franchise distributes a fine range of coffee. “Jamaica Blue Montain” is considered the best coffee in the world. Furthermore, other varieties of coffee such as “Colombia Risaralda”, “Cuba Montaña Cristal”, “Costa Rica Montebello” or “Guatemala Atitlan” can be found in all our stores.
Cafés Garriga , the coffee roaster business of JAMAICA COFFEE SHOP, , enables to perform a quality control of the product throughout all the stages of the manufacturing process.
The rest of the products served in a JAMAICA COFFEE SHOP comply with all the quality requirements and standards proposed by our Quality Department and a periodical follow-up procedure is carried out to make sure that those standards of quality, service and delivery dates are reached.
Decor
The store image is defined by a decoration project which seeks a nice, friendly and pleasant atmosphere designed to entice to a relaxing coffee experience for customers.
The colonial-style of the shops emphasizes the brand image and it has been imitated by many competitors becoming, thus, a trend-setting style within the industry.
All the JAMAICA COFFEE SHOP establishments are similar as all the projects and plans are designed and then carried out using the same criteria and materials in each city or country.
Flexibility
JAMAICA COFFEE SHOP business was created and has grown in the Spanish market, a multicultural society with different economic context throughout its regions. That is why it has been necessary to build a flexible business concept, able to adapt to the circumstances of each regional market.
Therefore, the concept developed by the HQ is focused on the adaptability that the market presents and is based on service and a flexible list of products, including local specialities.
As regards location, we can differentiate 3 different types of establishments depending on the needs of your concept:
STREET. Premises of at least 100m2 and a façade of about 7m in commercial or office areas. with high pedestrian traffic
COMMERCIAL CENTRE: Premises ranging from 80 to 100m2. Possibility to have a zone for private terrace.
COMMERCIAL CENTRE KIOSK: Surface from 20 m2 plus a Terrace from about 40 m2.
Support
Managing a coffee house is an activity that involves financial and labour concerns, logistics, etc. The corporate headquarters provides instruction to the Master Franchisee in all those subjects that build the operational and managerial foundations for the business to optimise its activity.
Support on Training
Support on Network Supervision
Product
CONTACTS
JAMAICA COFFEE SHOP makes the following legal note so that the user can decide about the convenience to register themselves in any of the databases gathered in automatic files included in JAMAICA COFFEE SHOP pages. Personal Data will be used for statistic purposes, for participation in draws, raffles and promotions, for the maintenance and management of the relationship with the user as well as to send commercial information about products and services related to the page.
JAMAICA COFFEE SHOP carries out the legislation for Data Protection. In this sense, JAMAICA COFFEE SHOP has adopted all the security measures required and has its data bases registered in the corresponding Registro de la Agencia Española de Protección de Datos. Users will have all the rights given by Law, among others, the right to see, modify and/or cancel their personal data. The responsible for the database will be JAMAICA’S FRANCHISINGS, S.L. and they will be kept in Terrassa (Barcelona), Avda. Abat Marcet, 43, 2ª. planta.
JAMAICA COFFEE SHOP informs that your data are confidentially treated and that they are only used inside our organisation and for the mentioned purposes. Therefore, we do not disclose neither communicate the data to third parties, except in the cases legally established.